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D i p l o m a p r e s b y t e r y - B e l g i u m
D i p l o m a p r e s b y t e r y - B e l g i u m
R U I N A R T - M a i s o n 1 7 2 9 x F o o d F o r A r t - P a r i s, F r a n c e
Scenography for champagne brand Ruinart and the culinary art gallery Maison 1729 x Food for Art.
Collaboration with artist David Shrigley, chefs Alexandre Gauthier, Céline Pham, Julien Sebbag, Antonin Bonnet, Alessandra Montagne, Cathy Paraschiv, Valentine Davase and event agency Dcontract agency.
The concept of the space is based on the silhouettes of huge champagne bottles where you can walk in between.
These silhouettes divide the space - which is an old carousel - into lounge area, restaurant, shop, workshop area and so on. The degraded walls are semi-transparent so you can see through them and be drawn to the mystery of the next room.
R U I N A R T - M a i s o n 1 7 2 9 x F o o d F o r A r t - P a r i s, F r a n c e
Scenography for champagne brand Ruinart and the culinary art gallery Maison 1729 x Food for Art.
Collaboration with artist David Shrigley, chefs Alexandre Gauthier, Céline Pham, Julien Sebbag, Antonin Bonnet, Alessandra Montagne, Cathy Paraschiv, Valentine Davase and event agency Dcontract agency.
The concept of the space is based on the silhouettes of huge champagne bottles where you can walk in between.
These silhouettes divide the space - which is an old carousel - into lounge area, restaurant, shop, workshop area and so on. The degraded walls are semi-transparent so you can see through them and be drawn to the mystery of the next room.
R U I N A R T - M a i s o n 1 7 2 9 x F o o d F o r A r t - P a r i s, F r a n c e
Scenography for champagne brand Ruinart and the culinary art gallery Maison 1729 x Food for Art.
Collaboration with artist David Shrigley, chefs Alexandre Gauthier, Céline Pham, Julien Sebbag, Antonin Bonnet, Alessandra Montagne, Cathy Paraschiv, Valentine Davase and event agency Dcontract agency.
The concept of the space is based on the silhouettes of huge champagne bottles where you can walk in between.
These silhouettes divide the space - which is an old carousel - into lounge area, restaurant, shop, workshop area and so on. The degraded walls are semi-transparent so you can see through them and be drawn to the mystery of the next room.
R U I N A R T - M a i s o n 1 7 2 9 x F o o d F o r A r t - P a r i s, F r a n c e
Scenography for champagne brand Ruinart and the culinary art gallery Maison 1729 x Food for Art.
Collaboration with artist David Shrigley, chefs Alexandre Gauthier, Céline Pham, Julien Sebbag, Antonin Bonnet, Alessandra Montagne, Cathy Paraschiv, Valentine Davase and event agency Dcontract agency.
The concept of the space is based on the silhouettes of huge champagne bottles where you can walk in between.
These silhouettes divide the space - which is an old carousel - into lounge area, restaurant, shop, workshop area and so on. The degraded walls are semi-transparent so you can see through them and be drawn to the mystery of the next room.
R U I N A R T - M a i s o n 1 7 2 9 x F o o d F o r A r t - P a r i s, F r a n c e
Scenography for champagne brand Ruinart and the culinary art gallery Maison 1729 x Food for Art.
Collaboration with artist David Shrigley, chefs Alexandre Gauthier, Céline Pham, Julien Sebbag, Antonin Bonnet, Alessandra Montagne, Cathy Paraschiv, Valentine Davase and event agency Dcontract agency.
The concept of the space is based on the silhouettes of huge champagne bottles where you can walk in between.
These silhouettes divide the space - which is an old carousel - into lounge area, restaurant, shop, workshop area and so on. The degraded walls are semi-transparent so you can see through them and be drawn to the mystery of the next room.
R U I N A R T - M a i s o n 1 7 2 9 x F o o d F o r A r t - P a r i s, F r a n c e
Scenography for champagne brand Ruinart and the culinary art gallery Maison 1729 x Food for Art.
Collaboration with artist David Shrigley, chefs Alexandre Gauthier, Céline Pham, Julien Sebbag, Antonin Bonnet, Alessandra Montagne, Cathy Paraschiv, Valentine Davase and event agency Dcontract agency.
The concept of the space is based on the silhouettes of huge champagne bottles where you can walk in between.
These silhouettes divide the space - which is an old carousel - into lounge area, restaurant, shop, workshop area and so on. The degraded walls are semi-transparent so you can see through them and be drawn to the mystery of the next room.
R U I N A R T - M a i s o n 1 7 2 9 x F o o d F o r A r t - P a r i s, F r a n c e
Scenography for champagne brand Ruinart and the culinary art gallery Maison 1729 x Food for Art.
Collaboration with artist David Shrigley, chefs Alexandre Gauthier, Céline Pham, Julien Sebbag, Antonin Bonnet, Alessandra Montagne, Cathy Paraschiv, Valentine Davase and event agency Dcontract agency.
The concept of the space is based on the silhouettes of huge champagne bottles where you can walk in between.
These silhouettes divide the space - which is an old carousel - into lounge area, restaurant, shop, workshop area and so on. The degraded walls are semi-transparent so you can see through them and be drawn to the mystery of the next room.
New construction in Rotselaar: Projets
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Photo : Marie-Laure Dutel
Photo : Marie-Laure Dutel
Photos : Marie-Laure Dutel, Romain Colin
New construction in Rotselaar: Projets
Photo : Pierre Mouton for Saywho
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